4 pcs. Fried egg rolls filled with chicken and garlic. Served with house sweet chili sauce.
Simple, Dirty, Simple
Mochiko Chicken Nuggets
Steak w/ onions, bacon & cheddar
Mochiko Chicken Nuggets Rice Plate
Fried boneless chicken thighs with coconut milk, rice flour batter, and chili lime salt come with pickled red onions and lime wedge. Served with rice and greens.
Grilled Chicken Adobo Rice Plate
Grilled chicken leg quarters braised in garlic soy and vinegar broth. Served with rice and greens.
Crispy Baby-Back Adobo Ribs Rice Plate
Baby-Back pork ribs braised in a garlic, soy, and vinegar broth fried until crispy. Served with rice and greens.
Slow Roasted Pork Belly Rice Plate
“Lechon”- Slow roasted pork belly with crispy skin. Served with rice and greens.
Kabocha squash, cauliflower, and green beans in spicy coconut cream with ginger and garlic. Topped with sweet peppers and micro cilantro. Served with rice. Spicy.
Shrimp Gambas Rice Bowl
Sautéed garlic shrimp with spicy sweet chili.
Vegan Sisig Rice Bowl
Zucchini, mushrooms, garlic confit, ginger, onion, jalapeño, and rice cakes sautéed in a garlic soy vinegar sauce topped with pickled red onion, sambal roasted walnuts, pickled serrano peppers, and micro cilantro.
$12.00 glass / $45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$13 glass / $80 bottle
Meursault, Mat Rot, Burgundy, France